From small kitchens to cruise ships and casinos, Winnow will help your team record food waste seamlessly.
Underpinned by actionable insights delivered via in kitchen reports or the Winnow analytics platform, Chefs and their teams can drive change. Kitchen teams are supported by dedicated operational teams sharing knowledge and best practices in local language. Benefit from tried and tested training & onboarding programme and multilingual customer support.
Image led system with in-built camera and connected scale. Use the power of photos to drive behavioural change and identify waste reduction opportunities. 100 days customer onboarding support via dedicated success manager and access to monthly online skill sessions.
Market leading AI available from day one. Food waste solution that can recognise food being thrown away without changing operational processes. Patented recording process captures all waste maximising savings and ROI.
Which solution is right for you? Talk to salesRecommended solution for high volume and complex sites. Everything in VisionAI plus data unlimited success support throughout the life of the contract, menu customisation, and validation of top transactions by Winnow data specialists.
Our plate waste solution. Motion sensor camera with connected scale that automatically records food waste from plates (weight and images). Connects your kitchen to your customer’s habits, giving you a sense of how much is being wasted. Designed for complete coverage across pre and post-consumer waste.
Try it for yourselfDifferent kitchens have different requirements when it comes to measuring food waste. Our range of solutions and food waste management software helps you track and reduce waste across brands, sectors and geographies. From city hotels through to larger resorts and casinos, we have a solution for every kitchen.
Tablet only solution. Identify key waste reduction opportunities and comply with regulatory requirements using food waste software. Use in combination with other solutions in our Vision Range to give you full visibility across the enterprise.
Different kitchens have different requirements when it comes to measuring waste. Our range of food waste solutions helps you track and reduce waste across brands, sectors and geographies.
Key benefits:
Key benefits:
Key benefits:
Thousands of chefs worldwide are already saving money and time using Winnow's food waste management software
“We have been using the Winnow System for over a year now. It really did change the behaviour of our chefs producing food. It is a perfect way of measuring what goes to waste.”
Mo Kunhi, Regional Executive Chef, Sofitel Kunming
Thousands of chefs worldwide are already saving money and time using Winnow's food waste management software
“We’ve seen a 70% reduction on waste, and the team has really embraced Winnow. It’s for the chefs’ benefits as well, because they are not wasting their time over producing food."
Steven Smalley, Cluster Executive Chef at Hilton Dubai Jumeirah